It is a racy style of, with bright acidity and aromas of green apple, Bosc pear, lemon pith, and almond pairs well with a multitude of foods or simply by itself,” Lowe tells us.
Consistently highlighting the Chardonnay grape, this wine is 100% Chardonnay and is aged entirely in stainless steel. “ is a really beautiful wine, made by a small grower-producer family in the heart of the Côtes de Blancs in Champagne. When asked to name her favorite Blanc de Blancs, wine director Rachael Lowe of Spiaggia in Chicago chose a version hailing from the Les Mesnil-sur-Oger commune in Champagne. Pierre Moncuit Blanc de Blancs NV Image used with permission by copyright holder
#Blanc de blanc professional#
If you’d like to add a fantastic Blanc de Blancs to your wine shopping list, try one of these 10 bottles, all recommended by professional wine directors, wine writers, and sommeliers. So what can you expect from Blanc de Blancs in terms of taste? This will vary depending on terroir and particular grape inclusions, but in general, Blanc de Blancs are characterized by clean and crisp flavors, appealingly acidic notes, subtle minerality, and, in some cases, a bready and yeasty backbone developed through fermentation, which grounds and anchors the wine. Nowadays, however, Blanc de Blancs has expanded its reach as a wine designation, and it can be applied to sparkling wines from any region that includes 100% white grapes.
Specifically, Blanc de Blancs made in Champagne come from the area’s most popular white grape, Chardonnay. Literally translating to “white of whites,” the term traditionally refers to Champagnes made exclusively from white grapes (while most Champagnes include both white grapes and red grapes without their skins). This resulted in a wine with lots of energy and intense freshness.Blanc de Blancs got its start, of course, in the golden region of sparkling wine: Champagne, France. Recent examples include 2014, when a cold and wet start to the summer was followed by improved weather conditions after August 15 th, leading to an early harvest that was particularly abundant and of excellent quality in Côte des Blancs. This exceptional vintage cuvée can only be produced in the very best years. The climate and soil of this Grand Cru lend freshness and delicacy to the Chardonnay. This is what creates the slight saltiness found on the palate. The Cramant terroir offers ideal weather conditions-Mumm owns East-facing plots, protected from the prevailing winds-and a chalky soil from which the vine is able to draw all the minerals it needs for its development. It is known for its minerality, freshness, elegance and finesse. Elegant and refreshing, Mumm RSRV Blanc de Blancs Millésimé expresses the very essence of Chardonnay.Ĭhardonnay is the most widely represented white grape variety in the world. This vintage cuvée is produced only in years where a special set of conditions are met and only in a limited quantity. For Mumm RSRV Blanc de Blancs Millésimé, the House uses only Chardonnay picked in the Grand Cru village of Cramant on the Côte des Blancs, from plots it has owned since 1882.
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